Lemon Sponge Cake

When I made this sponge cake, it had been pouring rain all day.

It was a lovely time for baking, really.

Except I was racing against time because it was getting dark too fast!

But I managed to let the cake finish cooling and rushed to take pictures!

#FoodBloggerProblems indeed!
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Cashew Nut Banana Bread

On this dreary day I type this post about a simple bread.

Seriously, the sky is nothing but gray!  But a little rain is very much welcome because it sure is humid in here.

And if it does rain, I'm all set because of this banana bread.

It is the best!
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Naked Red Velvet with Cream Cheese Italian Meringue Buttercream

When one blogs, especially if it is food-related, then it's inevitable that there will be at least one red velvet post.

At least one.

And 33 posts and 10 months later, I finally have one!

I won't mind if you take a few of those strawberry-flavored pyramid-like chocolates!

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Pineapple Carrot Walnut Loaf

You know a recipe is straight up amazing when the day after you first made it, you make it again.  And again.

And again.

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