Cinnamon Raisin Rolls

Brown Butter and Honey Pistachio Blondies

4/17/2016

Let's start this post by me telling you, dear gal/pal, that I made these blondies* the moment I got out of bed.  Actually before I got out of bed I had to debate with myself (who doesn't!?) if I should get up now or in 10 or 30 minutes...




So there I was in the kitchen, in my PJs, socks and crazy bed hair and not yet fueled by coffee, making quite a noise as I gather the ingredients needed for this recipe.


Banana Chocolate Cake

4/10/2016

Have you ever paid attention to recipes on boxes of flour and sugar?  On the containers of cocoa powder?   On the cartons of cream?  No?  Yes?  My answer?  I usually don't.  I usually just throw the box and not even glance on whatever was printed on the back.

I can be such a real recipe snob.




But it's never too late to change all that!

Taisan (Filipino Chiffon Cake)

4/03/2016

Ever been to a Goldilocks store?  You most probably have seen a loaf enveloped in a golden crust, topped with butter, sugar and cheese.  You most probably caved in and bought one.  Or two.  You most probably couldn't wait til you get home and enjoy a slice or even finish the entire thing.

Coffee can help you down all that goodness.  They are a perfect pair, believe me.




And that's what we're making today, folks!  Taisan a la Goldi's!

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